CONVENTIONAL VANILLA PURE POWDER - 250 g
zoom_out_map
chevron_left chevron_right

Specificities of LAVANY Vanilla powder

  • To obtain this powder we have chosen the technology of cold grinding at very low temperature allowing the total conservation of the aromatic and taste qualities of Vanilla:
  • no heating during grinding
  • absence of oxidation
  • homogeneity of the powder obtained and regular particle size (500µ).

CONVENTIONAL VANILLA PURE POWDER - 250 g

THE CONVENTIONAL VANILLA POWDER FOR PROFESSIONALS - 250 g

The Pure Powder of Vanilla LAVANY from the CONVENTIONAL AGRICULTURE, is composed only of whole pods with the pods of Bourbon Vanilla from Madagascar, variety Planifolia, specially ripened.

It mixes perfectly with all preparations that cannot receive liquid.

  • Guaranteed traceability and respect for the environment
  • From planter to consumer without intermediary
Quantity Discount You Save
4 6.6265% Up to €22.00
  BOURBON VANILLA

100% MADAGASCAR

  EXPERTISE

Almost 100 years of tradition

  QUICK DELIVERY

By Chronopost

THE CONVENTIONAL PURE VANILLA POWDER FOR PROFESSIONALS - 250 g

To obtain this powder we have chosen the technology of cold grinding at very low temperature allowing the total conservation of the aromatic taste qualities of Vanilla.

  • no heating during grinding
  • no oxidation
  • homogeneity of the powder obtained and regular particle size (500µ).
  • Scent and taste:
    Woody and spicy Vanilla.
  • Use:
    In infusion, Cream, Pastry, Ice cream, Yogurt, Chocolate, Savory and sweet recipes.

    • Packaging *:
      Vacuum, in transparent PET bags of food grade per 250 grams.
    • Shelf life - Best before:
      In its vacuum bag: 24 months.
    • Advice:
      Aerate (minimum 10 minutes) the Vanilla Powder with l open the vacuum bag.
      Store away from direct sunlight and away from a heat source.
      Open the vacuum bags as needed.

* The transparent PET bag is fully recyclable .

0.50 kg
Pure Vanilla POWDER CONVENTIONAL

Technical sheet Pure Vanilla POWDER CONVENTIONAL Farming

Download (322.15k)