FLAVORING PREPARATION for ICE CREAM and PASTRIES
The paste PEARL of Vanilla LAVANY is the result of an assembly of our grains of Vanilla LAVANY NOT out of print and concentrate of Bourbon Vanilla from Madagascar - Oleoresin. It is an excellent flavor enhancer.
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The paste PEARL of Vanilla LAVANY is the result of a blend of our Vanilla beans NOT exhausted and concentrate of Vanilla Bourbon from Madagascar - Oleoresin. This preparation comes in the form of a creamy paste black ready to use. Simple and easy to use, the paste Pearl of Vanilla can be added in your recipe alone or in addition to Pods or Liquid Extracts or Vanilla Powders, as a flavor enhancer. In Madagascar the producers, conscientious and loving a job well done, are always proud to offer you with each new harvest the best of their culture. valid until 07 May 2023